Meet the Le Creuset Enameled Cast Iron Moroccan Tagine: a 2-quart Moroccan pot made of enameled cast iron and stoneware that you can used on gas, electric, and induction ovens. Its cast iron base is great for browning vegetables and meats. This cooker circulates heat and moisture to make juicy food.
This tagine has larger rims to give you a secure grip. It is oven and broiler safe up to 500F. You can find out more about it here.