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Meet the Roots & Branches FruitSaver: an aluminum steam canner with 7-quart capacity and temperature indicator that makes it easy to prepare your cans. You can use it with high acid fruits and vegetables. To get started, fill the bottom pot with 2 quarts of water, place jars on the rack, put the lid on top, and start the processing time when the needle on the indicator reaches your zone’s green area.
This steam canner has a flat jar rack and silicone handles. You can find out more about it here.