I don’t know about you but I love bread. Unfortunately, it has a lot of carbs. The good news is you can always make your own bread with almond and other nut flours. You can also use Psyllium husk. In fact, I did just that to make this keto almond bread. I used:
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■ 1.5 cup almond flour
■ 4 egg whites
■ 2tbs Psyllium Husk
■ 2tbs sour cream
■ 1tbs baking powder,
■ 1 tbs apple cider vinegar, 1tbs baking soda, pinch of salt, 1/4 cup of warm water, dried sesame
I served it with ChocZero spreads. You can find out more here.
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